April 15, 2011
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Perks of the job

“I don’t know if I can do this…I mean…it’s just…so much” Brian’s voice trailed off as he looked at the table adorned with plates brimming with food and decorated with glasses filled to the top with alcohol.  The word ‘cornucopia’ might well have described the feast before us. Yet another bar/restaurant had pulled out

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March 14, 2011
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Keeping busy

It’s been a busy couple of weeks for me and because of that the number of times I post a week has dropped like a rock.  It’s not that I don’t have anything to write about or the time to write it’s just that most of the content I can’t post until it’s been

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February 7, 2011
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Bottoms Up Tavern

‘Hey Wessel, what’re you up to?’ my friend Brian West, owner and operator of Alcoholmanac magazine, asked me in a jovial voice over the cell phone. I leaned back in my chair taking my eyes off the monitor to which they had been affixed for the last couple hours and let them stray to

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